Fish Masala
December 3, 2022Nawabi Mutton Masala
December 4, 2022Raan Masala
₹80
INGREDIENTS REQUIRED
1.5 to 2 Kg Steam Raan
(2 tps) Ginger, Garlic humg curd (400gm)
Red chilly (2 tps) Green chilly sauce (2 tps)
Cooking oil
Category: Spices
Description
STEPS OF COOKING
1. Make paste of given ingredients (2 tps) Ginger, Garlic h umg curd (400gm), (2 tps) Ginger, Garlic humg curd (400gm).
2. Apply the paste to the steam Raan and leave it for 30 minute to marinate.
3. Now is ready to grill or shallow fry.
4.NO SALT NEEDED
5.ADD COLOUR AS REQUIRED
Additional information
Weight | 50 g |
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