Crackle Fish Masala

STEPS OF COOKING
1. Take 1 Kg. boneless fish cut it in strips.
2. Mix 1 Egg & Crackle Fish Masala to make a thick batter.
3. Coat fish strips with batter.
4. Shallow fry it in a non stick pan until it’s crispy.
5. Serve with fry capsicum.

6.NO SALT NEEDED

7.ADD COLOUR AS REQUIRED